Have you ever heard of people having meat smoking horror stories? They just can’t seem to get it right no matter what they do? Chances are they aren’t taking the time to learn from their mistakes. This guide is here to change that to give you a heads up on what to look out for when you’re smoking meat. You can’t live life without learning, and you can’t learn without making … [Read more...] about Top 18 Meat Smoking Mistakes
There’s hardly anyone out there who doesn’t like the taste of juicy, grilled meat on their plate. Barbecued foods have a flavor of their own and if you are completely in love with it then you must also know how to grill. Grilling or barbecuing requires you to have the right kind of smoker. And talking about smokers, the Weber Smokey Mountain is one model that stands out in … [Read more...] about Best Weber Smokey Mountain Modifications (WSM Mods) & Accessories
If you’re looking for some simple step-to-step guidelines on how to use a masterbuilt electric smoker, then you’ve landed on the right page. Whether you’ve bought it for home or commercial use, the masterbuilt electric smoker has become the new real deal. Using the masterbuilt electric smoker will make you realize how convenient it is to use the smoking method when cooking. … [Read more...] about How to Use a Masterbuilt Electric Smoker? A Complete Guide
You have already bought yourself a smoker or charcoal grill, prepared your food but the only thing that is remaining is to fire up the coals. That should for sure be pretty straight forward! You will need a charcoal chimney starter. There are several individuals who get tripped up here before they even manage to get out of the gate. In order for one to get coals lit up … [Read more...] about How to Use a Charcoal Chimney Starter
Cody Hamilton - A member of the Facebook group Pit Boss Grill Owners asked the question: What's the best way to clean the boss inside and outside? Soon he received answers from other members: Mike Puza said: Shop vac, for the burn pot. I use vinegar and water mix on the inside for the soot. Cody Hamilton replied Mike Puza: for the inside of the door too Mike Puza … [Read more...] about How to clean the Pit-Boss Grill inside and outside?
There is so much to worry about and plan when you are hosting a party or a barbeque or simply having your family over for some roast. You need to pick up the best recipe, get your tools and stove ready, picked the wood chips you’ll be using, well the list is endless. And to top it all guessing the amount of food you need to buy. Especially the right amount of meat to buy can be … [Read more...] about How to Calculate Meat per Person you need for your next party
Probably each of us has seen a pink layer directly under the surface of smoked meat. This occurrence is called smoke ring and many people see it as a symbol of true BBQ. There have been many rumors on the topics circulating over years that misinform most of us to a large degree. Which is why I decided to answer the key questions and clear up most confusion that has arisen … [Read more...] about How to get a Good Smoke Ring in BBQ
Undoubtedly, barbequing is a fun activity. After all, who would not like to relish upon tempting and mouth-watering smoked meats? However, the entire exercise costs quite a bit of money when you consider the costs of buying the meat, spices, raw material for sides as well as the miscellaneous costs associated with setting up the grill. But did you know that you can save … [Read more...] about Can You Reuse Charcoal for Smoking?
Temperature control is considered to be among the most fundamental skills any person who is still cooking with charcoal needs to master. There are several amateur pit masters who have fired up their brands’ new charcoal smoker only to waste their good meat just because they didn’t have an idea of how to control their temperatures. However, you should never worry, with the … [Read more...] about How to Control Temperature on Your Charcoal Smoker
Cooking a brisket can be a challenging feat for first timers and experienced brisket smokers alike. After all, there are so many steps to smoke a brisket perfectly and so many ways in which it can go wrong can that it really feels like you’ve accomplished a mission when you have a perfectly smoked brisket in your hands. One of the most common questions that barbeque lovers … [Read more...] about Should You Cook Brisket Fat Side Up or Down?