There is so much to worry about and plan when you are hosting a party or a barbeque or simply having your family over for some roast. You need to pick up the best recipe, get your tools and stove ready, picked the wood chips you’ll be using, well the list is endless. … [Read more...] about How to Calculate Meat Per Person You Need For Your Next Party
Undoubtedly, barbequing is a fun activity. After all, who would not like to relish upon tempting and mouth-watering smoked meats? However, the entire exercise costs quite a bit of money when you consider the costs of buying the meat, spices, raw material for sides as … [Read more...] about Can You Reuse Charcoal for Smoking?
Temperature control is considered to be among the most fundamental skills any person who is still cooking with charcoal needs to master. There are several amateur pit masters who have fired up their brands’ new charcoal smoker only to waste their good meat just … [Read more...] about How to Control Temperature on Your Charcoal Smoker
Cooking a brisket can be a challenging feat for first timers and experienced brisket smokers alike. After all, there are so many steps to smoke a brisket perfectly and so many ways in which it can go wrong can that it really feels like you’ve accomplished a mission when … [Read more...] about Should You Cook Brisket Fat Side Up or Down?
I was born to cook briskets, especially the Texas Style Brisket at that. Nevertheless, despite my extraordinary cooking skills, and a big family to feed, there are always a few pounds of leftover meat that still find its way in the refrigerator. After all, who cooks a … [Read more...] about The Best Way to Reheat Brisket Without Drying It Out
A brisket in all its juicy deliciousness forms one of the Big 3s of BBQ along with ribs and pork shoulder. We all know how mouth-watering a well-smoked brisket is when it is served hot and steaming to you in a restaurant or at a friend’s BBQ party. But when you try … [Read more...] about How to Smoke a Brisket? Based on the Advises from Aaron Franklin
So, we’ve all been there, barbecuing at a friend’s house, you take a taste of the sauce they made, and it just blows your mind. A melody of flavors you never thought possible rolling around gleefully over your taste buds, you absolutely need to know how this sauce was … [Read more...] about Best Barbecue Sauces You Can Buy Online In 2021
Using your smoker in the cold weather, have you ever thought to try it? This article is here to debunk some common myths and shed some light on using a smoker in the winter. With the information described below, you should have an answer to any questions you have about … [Read more...] about Cold Weather Smoking Tips
Is it winter already? Snow is not an obstacle that can’t be overcome. If you get properly prepared, grilling in the winter is not only possible, it can actually be fun. Below I present the most important information to remember when grilling in snow, follow all of the … [Read more...] about How to Grill in Cold Weather & Snow – Tips & Tricks
Smoked salmon is perhaps the best way you can cook this kind of fish. The process typically involves a fillet which is then hot or cold smoked in a smoker. The best smoked salmon recipes come at a price as salmon is not the cheapest type of fish on the market. For this … [Read more...] about How to Smoke Salmon in an Electric Smoker
Electric smokers are fantastically convenient since they let you simply set a timer and then leave it to do all the work. As it is electrically operated, though, you might find yourself asking, “Can you use wood chips with an electric smoker?” And if so, the next … [Read more...] about Do You Soak Wood Chips for Electric Smokers?
How to Get Good Bark When Smoking Meat: With the escalation of cooking from a mere chore to passion, barbecues have seen a rise all over the world. Apart from the fact that they are fun to cook, they are also very delicious and provide one of a kind taste. Enjoying the … [Read more...] about How to get a good bark on Brisket, Pork butt, Ribs, Steak