INSTRUCTIONS:

Option 1: Cook bacon on a baking rack in the oven – foil

1. Line the baking pan in aluminum foil.
2. Place baking rack on the pan.
3. Place baking pan with the rack in the oven.
4. Preheat oven to 400 F.
5. Using oven mitts, remove pan with rack from the oven.
6. Carefully place strips of raw bacon across the rack.
7. Return pan with bacon to the oven.
8. Bake for 15-25 minutes. Start checking bacon every five minutes until the bacon is at the crispness that you prefer.
9. Remove bacon from the oven.

Option 2: Cook bacon on baking pan in the oven – mat

1. Place a silicone mat on the baking pan.
2. Place baking pan with the mat in the oven.
3. Preheat oven to 400 F.
4. Using oven mitts, remove the pan from the oven.
5. Carefully place strips of raw bacon across the silicone mat.
6. Return pan with bacon to the oven.
7. Bake for 15-25 minutes. Start checking bacon every five minutes until the bacon is at the crispness that you prefer.
8. Remove bacon from the oven.